Los Anconès Plantation 73% Dark Bar

The Los Anconès cocoa tree plantation nestles on the small island of Hispaniola, in the Dominican Republic. The trees are grown in a sustainable, natural way and provide organic beans exclusively. Moreover, the whole plantation is organic-labeled.

Thanks to six-day fermenting on a deck inside brown wooden crates, followed by slow roasting, we extract only the best the beans have to offer. A natural aroma that gives our creation a strong, assertive twist. As you bite delicately into this chocolate bar, you will be amazed by its licorice notes, enhanced by red-berry and green olive nuances.

To really savor all the notes of this chocolate, visit lessensduchocolat.com/en and let us guide you through innovative, one-of-a-kind taste discoveries.