THE MILK CHOCOLATE ACCLAIMED BY PASTRY CHEFS FOR REFINED DESSERTS

With its smooth, fluid texture, Vanuari® 39% milk chocolate boasts an intense whole-milk flavor that unveils subtle caramelized and sugary notes. As it is exquisitely-indulgent, it is perfect for coatings. The bags filled with minigram-dosed milk chocolate drops can easily be used in pastrymaking. This format offers you several options. The milk chocolate melts quickly and is ever-so easy to work with. It creates wonderfully-tasty droplets in any sweet delight. It decorates muffins and homemade cupcakes. And, with its subtle milky flavors, it enhances chocolate dessert preparations.

You will definitely enjoy offering CLUIZEL milk chocolate. Its ingredients ensure that your gift is flavorsome and full of affection. The various products in the CLUIZEL range invite you to discover or rediscover the appeal of milk chocolate, even in pastrymaking.