Box 1/2 Candied Orange Rings dark chocolate

Presented in an elegant box, this assortment of fifteen dark and milk chocolates is as varied as it is delicious. We've put all our expertise into making these delicious palets, to ensure that they are delicately crafted for a mouth-watering taste experience. Made up of mendiants, almond tuiles, florentines and rocailles, this boxed set is a crunchy delight. Ideal as a gift. Don't delay in discovering the Coffret Croquant N°15.

For chocolate lovers, we invite you to discover our must-have box of twenty-eight creations to give and share. Filled with ganache, praline or caramel, our chocolates are as unique as they are delicious. Elegantly packaged in a box, our dark and milk bonbons deliver intense aromas from a meticulous selection of cocoa beans. Our creations are a veritable ode to gourmet delights, made with respect for tradition: the sweets in this box have the label. Noble Ingredients label, guaranteeing the use of top quality ingredients. Whether you're an amateur or a connoisseur, you'll love these delicious treats.

Mushroom picking has never been so delicious. The Caramel Mushrooms Box from the CLUIZEL Manufacture is the ultimate fantasy creation. Both crunchy and melting, these creative gems require no fewer than six manufacturing steps. Grab your basket and let yourself be guided through a forest draped in delicacy where butterscotch and pure nougatine almond grains coated with ivory chocolate litter the ground. Our Caramel Mushroom Box is a tale that begs to be savored.

Succumb to the incredible flavours contained in our sublime box of twenty-eight sweets. Melt-in-your-mouth almond tuiles in milk and dark chocolate, florentines and crunchy mendiants... The rich, intense flavours of our chocolate combine perfectly with the sweetness of the dried or candied fruits that dot the Mendiants, while the almond tuile melts on your tongue for a moment of pure indulgence.These creations are sure to delight chocolate lovers.

The Manufacture CLUIZEL was able to create this unique box thanks to its Cacaofèvier® expertise, which gives it mastery of chocolate from bean to creation. The truffles, made from Mangaro Plantation beans, reflect the flavours of this unique terroir in 71% dark chocolate. Melting in the mouth, they reveal the fruity aromatic notes of the mango trees that once populated the soil of the cocoa plantation on the island of Madagascar. At the end of the tasting, their assertive taste reveals the perfect balance: a delicately sweet, cocoa-flavoured flavour. These truffles are the result of the selection of an exceptional terroir, and the joint work of CLUIZEL and the planter. Together, they have determined the ideal fermentation method, which reflects 60% of the cocoa's final aromatic notes. Then roasted at the Manufacture (10 to 15% of the final flavour of the chocolate), they reflect the taste of this unique ancestral land, with the greatest respect for the product and its origin.

The emblematic flavours of the Manufacture brought together in a box. The range of creations showcases the CLUIZEL Taste, an intense, low-sugar chocolate, in a wonderfully decorated box, ideal for giving and sharing. 99% cocoa ganache, chocolates from the Mangaro Plantation in Madagascar, palets with a raspberry centre, the Perle d'Or and its nougatine with almond and hazelnut praline, chocolate-covered sweets or soft caramel with Guérande salted butter... The L'Odyssée Exquise boxes contain tasty and authentic combinations, gourmet witnesses to the expertise of Cacaofèvier®, CLUIZEL's confectioner and chocolate maker.