Pistachio Bouchee

Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.

A traditional recipe for Montélimar nougat made at the Cluizel chocolate factory. An exceptional nougat coated with 63% cocoa dark chocolate. You'll rediscover the sweetness of the nougat of yesteryear in this chocolate.

Chocolatier since 1948, we invite you to discover the breadth of our expertise in these little sticks of unmissable flavour. This timeless treat combines 63% dark chocolate with delicate pieces of candied orange. The combination of fruit and chocolate creates a tangy flavour that enhances the intensity of the cocoa. Our sticks are made from beans roasted at the Manufacture. Its powerful aromatic notes will delight the taste buds of chocolate lovers. Let yourself be tempted by these treats, which can be enjoyed at any time of day.

The CLUIZEL Manufacture has sublimated the well-known Roses des sables recipe in a version made with Kayambé 72% dark chocolate. This emblematic chocolate from the Manufacture blends perfectly with the crispness of popcorn petals. In this gourmet creation, discover the sublime combination of cocoa wafer notes with the aromatic intensity of Kayambé 72% dark chocolate. Its woody, even liquorice notes and long finish promise a singular, out-of-the-ordinary tasting experience.take them everywhere thanks to their easy-to-carry format.

Our Calvados raisin bouchée is as delicious as it is intense, and will win over chocolate lovers. In a crunchy milk chocolate coating, you'll discover a melting ganache made with Calvados from Normandy and grapes impregnated with this prestigious brandy. Each of the ingredients used to make these mouthfuls has been carefully selected. Let yourself be carried away by the sweetness of milk chocolate enhanced by the powerful character of an exceptional Calvados. Renowned for its fruity flavours, it intensifies the aromatic notes of the cocoa to give you a treat with an inimitable taste.

Vanuari dark chocolate sardine tin. Having become one of Manufacture CLUIZEL’s iconic products, the famous sardine tin has now been reimagined in a chocolate version that is as surprising as it is indulgent. Made with Vanuari dark chocolate featuring rich and refined aromatic notes, it promises a tasting experience that is as playful as it is delicious. A true trompe-l’œil, this creation captivates with its realism: a metal tin faithful to the original, containing carefully wrapped chocolate sardines that perfectly mimic real sardines. A detail that amuses and intrigues, guaranteed to make an impression when opened. This original treat is an ideal gift idea, combining creativity, chocolate-making expertise and the pleasure of tasting.