Pistachio Bouchee

Chocolatier since 1948, we invite you to discover the breadth of our expertise in these little sticks of unmissable flavour. This timeless treat combines 63% dark chocolate with delicate pieces of candied orange. The combination of fruit and chocolate creates a tangy flavour that enhances the intensity of the cocoa. Our sticks are made from beans roasted at the Manufacture. Its powerful aromatic notes will delight the taste buds of chocolate lovers. Let yourself be tempted by these treats, which can be enjoyed at any time of day.

The Manufacture CLUIZEL, once again reveals its great mastery of chocolate through this trompe-l'œil mushroom, created through six stages of production. This creation is a skilful blend of textures and flavours. The foot is coated in Ivory Chocolate and contains a delicious melting caramel. The hat has a dark chocolate shell and an almond nougatine. The sweetness of the caramel centre and the Ivory chocolate play with the intensity of the dark chocolate, creating a perfect balance of flavours. Both melting and crunchy, this elegant mushroom surprises with both its originality and its unique taste. Fill your basket with them, and you're guaranteed a treat.

This mini-bar from Manufacture CLUIZEL is a concentrate of intense flavours. Its 45% milk chocolate is enhanced with nougatine, hazelnut paste and cocoa nibs. Made from roasted and then crushed cocoa bean pieces, the nib has powerful aromatic notes that are released on the palate when tasted. Selected for their high quality, the cocoa beans that make up the nib in this mini-bar exude unique flavours that will delight chocolate lovers. This bar offers the perfect balance between the sweetness of milk chocolate, the crunch of nougatine and the strength of exceptional nibs.

Let yourself be carried away by the sweetness of our delicious 24% hazelnut, 42% hazelnut and 78% praline spreads. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you exceptional spreads. A true ode to gourmet pleasure, these spreads are noble recipes with authentic flavours, offering a concentrate of exclusive know-how that will seduce mothers, delight children and delight all epicureans.

Imagined to satisfy all lovers of spreads, the Manufacture innovates with this creation of Roses des sables with notes of hot chocolate. You'll be amazed by their crunchy texture and intensely indulgent taste, with notes of wafer combined with those of the spread and intense hot chocolate.

Let yourself be carried away by the sweetness of our delicious 42% hazelnut spreads. In order to offer you a high-quality product, only five ingredients are used in the composition of our paste: cocoa powder, whole milk, sugar, Bourbon vanilla pods and finely ground whole hazelnuts. With no added flavourings or palm oil, our paste has an intense scent of dried fruit and a pronounced taste in the mouth. Its smooth, creamy texture is ideal for bread, rusks or even brioche, for those with a sweet tooth. A true ode to gourmet delights, this spread is a noble recipe with authentic flavours, offering a concentrate of exclusive expertise that will seduce mothers, delight children and delight all epicureans.