Thistle tasting bag 250 g

This bag of chocolate creations will keep you on your toes. Discover our roasted almonds, caramelised the old-fashioned way in red copper cauldrons, delicately coated in dark chocolate. We've taken great care in selecting the ingredients for these sweet treats, so that we can offer you chocolates of the very highest quality. The dark chocolate, made from cocoa beans roasted in France, releases its rich, powerful flavours to give you a unique tasting experience. The creations of Manufacture CLUIZEL will delight young and old alike, and will surprise you with the intensity of their taste and the perfect balance of flavours that go into them.

The confectioners and chocolate-makers of the CLUIZEL Manufacture work closely together to offer you ever more original and tasty recipes. The pistachio bouchée combines the strength of 63% dark chocolate with the sweetness of almond paste, made from crushed pistachios. True to our values of offering you products with no artificial ingredients, this bite-sized treat contains no added flavourings. A delicious bar that can be enjoyed at any time of day. So why deprive yourself? Enhance your gourmet breaks with this delicate pistachio bite.

Discover our range of sugar-coated confectionery. All our expertise and mastery of chocolate come together in these uniquely flavoured Poppy's almonds. Coated with a creamy gianduja, they contain a crunchy toasted almond at their heart. Selected for their authenticity, the almonds are roasted to enhance the natural intensity of the cocoa in their shell. The crunchiness of the almond combined with the softness of a hazelnut chocolate paste gives you a sweet, gourmet bonbon. Easy to take with you wherever you go.

Etoile Mendiant (Begging Star) in Milk Chocolate 39% Cocoa This begging star is a generous and seductive creation from the Manufacture CLUIZEL, perfect for adding a touch of indulgence to your Christmas decorations. Shaped in creamy milk chocolate, it contains 39% cocoa, offering a soft, velvety experience. Caramelised almonds and hazelnuts add a delicious crunch, while pistachios and diced candied orange add hints of colour and flavour. As for the red marbles, they complete the festive picture with a touch of gaiety. It's a real treat for the senses, combining the richness of milk chocolate with the diversity of textures and flavours. This begging star will delight chocolate lovers and gourmands looking for a unique and refined chocolate experience.

Discover the sachet of crunchy chocolate eggs filled with praline, gianduja and caramel for moments of pure delight this Easter.

Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.