Coup de Fouet mini-bar

Coup de Fouet chocolate bar | CLUIZEL
  • Coup de Fouet chocolate bar | CLUIZEL
  • Coup de Fouet chocolate bar | CLUIZEL
  • Coup de Fouet chocolate bar | CLUIZEL
€3.40
113.33€ L/kg
30 g

Thanks to its unique, traditional know-how, CLUIZEL offers you a range of chocolate bars in a variety of flavours. For a boost of energy, opt for the Coup de Fouet mini-bar. Made from 33% cocoa ivory chocolate mixed with hazelnut paste, it is enhanced with fruit (lemon, banana, raspberry). This bar is the ideal companion for recharging your batteries while enjoying a moment of indulgence. Give in to the extreme sweetness of the ivory chocolate and the tangy notes of the fruit. Each ingredient has been carefully selected to enhance the taste of the chocolate.

Hazelnuts, sugar, cocoa butter, whole milk powder, candied lemon cube (lemon, sugar, glucose syrup), banana powder, raspberry chips, emulsifier (rapeseed lecithin), coating agent (shellac), Bourbon vanilla pod.

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Best stored between 16 and 18°C in a cool, dry place.

Products made at the Manufacture may contain traces of: egg gluten.

Energy value per 100 g: 2487.53 kj / 595.1 kcal - Fat: 43.92 g of which saturated fatty acids 14.92 g - Carbohydrates: 39.1 g of which sugars 33.74 g - Protein: 8.17 g - Salt: 0.14g

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CLUIZEL'S EXPERTISE

MASTERY OF EVERY STAGE IN THE CREATION OF ITS CHOCOLATES

For 70 years, the Manufacture CLUIZEL has been innovating, developing and refining its know-how, and today brings together all the trades involved in making chocolate: Cacaofèvier ®, Confiseur and Chocolatier. Since the end of the 90s, it has worked in direct collaboration with excellent planters on the three continents of cocoa. Thanks to our exclusive partnerships with these growers, we can work with quality beans that are richer in flavour thanks to their terroir and the know-how of the growers.

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