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Manufacture CLUIZEL revolutionises hot chocolate!Treat yourself to a moment of pure pleasure with an intense, creamy recipe that's ultra-easy to prepare. In just a few moments, you'll be able to enjoy an original taste experience that will delight young and old alike.A generous, comforting hot chocolate with milky notes, vanilla and chocolate cream... and it's simply irresistible.

With this bag of candied orange sticks, we're offering a truly exceptional product to all gourmets. The carefully selected oranges used to make this timeless treat are candied before being coated in 63% cocoa dark chocolate. The combination of fruit and chocolate creates tangy nuances that enhance and sublimate the intensity of the cocoa with its powerful aromatic notes. These little sticks will delight chocolate lovers who will be swept away by the exceptional cocoa flavours, enhanced by the power of citrus fruit. These take-anywhere treats are the ideal companions for all your gourmet breaks.

Always keen to offer you products that are as original as they are delicious, we've designed these delicious candied ginger sticks. As with each of our creations, the ingredients needed to make these delicacies have been rigorously selected. Our sticks are coated with an exceptional chocolate made from the finest cocoa beans, which dresses a subtle candied ginger. When you taste them, let yourself be carried away by the sweet and spicy taste of candied ginger mixed with the intensity of exceptional chocolate.

Let yourself be carried away by the sweetness of our delicious 42% hazelnut spread. In order to offer you a high-quality product, only five ingredients are used in the composition of our paste: cocoa powder, whole milk, sugar, Bourbon vanilla pods and finely ground whole hazelnuts. With no added flavourings or palm oil, our paste has an intense scent of dried fruit, for a pronounced taste in the mouth. Its smooth, creamy texture is ideal for spreading on bread, rusks or even brioche, for those with a sweet tooth. A true ode to sweetness, this spread is a noble recipe with authentic flavours offering a concentrate of exclusive know-how that will seduce mothers, delight children and delight all epicureans.

Christmas Bear wakes up in a snowy landscape, where nature is adorned with magic and silence. Under the dancing snowflakes, this little gourmet teddy bear rests tenderly beneath a crunchy coat of intense, refined dark chocolate. His marshmallow, as soft and airy as fresh snow, reveals subtle aromas of orange, cinnamon and bergamot, evoking the warm scents of the festive season. A symbol of tradition and sharing, Christmas Bear embodies the sweetness of childhood memories and the joy of gourmet moments. It invites young and old alike to savour a suspended moment, between dream and delight, in the heart of winter. 

This 250 gram bag contains an assortment of our Rocailles in 39% milk chocolate and 63% dark chocolate. The chocolate Rocaille is a chocolate bonbon made entirely from roasted almond sticks coated to create a crunchy bonbon with intense cocoa notes, full of indulgence.