Candied orange sticks tasting bag 250g

This bag of chocolate creations will keep you on your toes. Discover our roasted almonds, caramelised the old-fashioned way in red copper cauldrons, delicately coated in dark chocolate. We've taken great care in selecting the ingredients for these sweet treats, so that we can offer you chocolates of the very highest quality. The dark chocolate, made from cocoa beans roasted in France, releases its rich, powerful flavours to give you a unique tasting experience. The creations of Manufacture CLUIZEL will delight young and old alike, and will surprise you with the intensity of their taste and the perfect balance of flavours that go into them.

Discover our incomparable candied lemon sticks coated in 63% cocoa dark chocolate. An explosive creation from Manufacture CLUIZEL. Selected with the greatest care, the lemon sticks are candied before being coated in a delicious chocolate with character. The controlled acidity of the lemon blends harmoniously with the powerful notes of cocoa. The cocoa, made from beans roasted in our workshops, has retained all its aromatic notes for an intense moment of indulgence.

Manufacture CLUIZEL revolutionises hot chocolate!Treat yourself to a moment of pure pleasure with an intense, creamy recipe that's ultra-easy to prepare. In just a few moments, you'll be able to enjoy an original taste experience that will delight young and old alike.A generous, comforting hot chocolate with milky notes, vanilla and chocolate cream... and it's simply irresistible.

Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.

This 250 gram bag contains an assortment of our Rocailles in 39% milk chocolate and 63% dark chocolate. The chocolate Rocaille is a chocolate bonbon made entirely from roasted almond sticks coated to create a crunchy bonbon with intense cocoa notes, full of indulgence.

Our essential Chocolate Truffle comes in an easy-to-go format. Discover the incomparable taste of our fondant Ganaches delicately coated by hand in high quality cocoa powder.Our ganache recipe is made from cocoa beans from the Mangaro Plantation in Madagascar. Our chocolate has kept in mind the exotic notes of the soil on which the beans were nourished. Let yourself be carried away by the unique tangy flavors of our creamy ganache, enhanced by the cocoa powder that coats it. Thanks to the sachet format, the Truffle is no longer just a treat for special occasions, but becomes the companion of all your gourmet breaks.