Bag dried and candied fruits palets

Bag dried and candied fruits palets | CLUIZEL
  • Bag dried and candied fruits palets | CLUIZEL
  • Bag dried and candied fruits palets | CLUIZEL
  • Bag dried and candied fruits palets | CLUIZEL
€17.90
137.69€ L/kg
130 g

Let yourself be tempted by our bags of delicious Mandiants dark 63% cocoa and milk 39% cocoa . Our delicate palets are set with almonds, fully caramelised hazelnuts, carefully selected whole pistachios and candied oranges. All the ingredients used in these Mendiants are certified Noble Ingredients a quality commitment developed by the CLUIZEL chocolate factory . The chocolate of our Mendiants is recognisable by its intensity and its incredible long-lasting taste. The powerful cocoa notes...

Let yourself be tempted by our bags of delicious Mandiants dark 63% cocoa and milk 39% cocoa . Our delicate palets are set with almonds, fully caramelised hazelnuts, carefully selected whole pistachios and candied oranges. All the ingredients used in these Mendiants are certified Noble Ingredients a quality commitment developed by the CLUIZEL chocolate factory . The chocolate of our Mendiants is recognisable by its intensity and its incredible long-lasting taste. The powerful cocoa notes harmonise with the fruitier, caramelised notes of dried fruit and oranges. An instant pleasure when you taste it.

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Sugar, cocoa, cocoa butter, almonds, hazelnuts, whole milk powder, pistachio, candied orange peel (orange, sugar, glucose syrup), glucose syrup, emulsifier (rapeseed lecithin), Bourbon vanilla pod.

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En achetant ce produit vous pouvez obtenir 17 points avec le programme fidélité

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Store preferably between 16 and 18°C in a cool, dry place.

Products made at the Manufacture may contain traces of: gluten, egg.

Energy value per 100 g: 2393.28 kj / 572.55 kcal - Fat: 40.77 g of which saturated fatty acids 18.4 g - Carbohydrates: 40.3 g of which sugars 35.6 g - Protein: 8.68 g - Salt: 0.09 g

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CLUIZEL'S EXPERTISE

MASTERY OF EVERY STAGE IN THE CREATION OF ITS CHOCOLATES

For 70 years, the Manufacture CLUIZEL has been innovating, developing and refining its know-how, and today brings together all the trades involved in making chocolate: Cacaofèvier ®, Confiseur and Chocolatier. Since the end of the 90s, it has worked in direct collaboration with excellent planters on the three continents of cocoa. Thanks to our exclusive partnerships with these growers, we can work with quality beans that are richer in flavour thanks to their terroir and the know-how of the growers.

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