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Showing 25-32 of 32 item(s)

Mendiants N°25 chocolate box

€49.00

Rediscover these delicate palets of 63% cocoa dark chocolate and 39% cocoa milk chocolate, hand-set with dried fruit, candied oranges, pistachios, almonds and caramelised hazelnuts. Our delicious Mendiants come in a delightful box of twenty-five pieces. Thanks to our unique expertise, we can offer you a palet whose cocoa notes are enhanced by fruity, caramelised aromas. A perfect accompaniment to tea or coffee, these delicious treats are sure to delight chocolate lovers. Our mastery and expertise give Mendiants exceptional, incomparable flavours.

Box of Kayambe dark chocolate chips 72% 400g

€32.00

The CLUIZEL manufacture offers a metal box of 400 g of dark chocolate chips with 72% cocoa. With premium quality dark chocolate, the pastries delight the taste buds. The mini dark chocolate pastilles lend themselves to all recipes and make icing easy. CLUIZEL dark chocolate, with natural flavors, has made the factory famous. The aromas of the different plantations diversify the pleasures of an always intense tasting. Dedicated to pastry preparations, CLUIZEL dark chocolate meets the demands and inventiveness of professionals and pastry enthusiasts. CLUIZEL chocolate is designed for your greatest pleasure.

2 packets of 39% milk chocolate chips

€64.00

With its smooth, fluid texture, Vanuari® Lait 39% cocoa chocolate has an intense whole-milk flavour that reveals subtle caramelised and sweet notes, and is perfect for coating. This format leaves several options. Milk chocolate melts quickly and is easy to work with. It creates tasty nuggets in cakes. It also decorates muffins and other homemade cupcakes. It adds a subtle milk flavour to chocolate desserts. You'll love giving CLUIZEL milk chocolate as a gift. Its ingredients ensure a tasty gift full of tenderness. The various products in the CLUIZEL range allow you to rediscover the appeal of milk chocolate, including in pastries.

Set of 2 Hazelnut Spreads 24% Batch

€26.20

Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.

Kayambé® Ivory Chocolate Chips 36% 500 g

€33.00

With a smooth, fluid texture, Kayambé® Grand Ivoire 36% cocoa chocolate combines milky creaminess and cocoa freshness for a sweetness that pairs well with red fruits and gourmet creations. Discover delicate flavours of butter cake, vanilla and caramel. Indulgent and versatile, it is ideal for coatings. Ivory chocolate chips, packaged in 500g mini-gram bags, are convenient for baking. This versatile format allows for many uses. The chocolate melts quickly and is easy to work with, creating delicious chips in cakes. It is perfect for decorating your homemade desserts, adding its subtle gourmet flavours to chocolate desserts. Giving CLUIZEL white chocolate is a pleasure, thanks to its quality ingredients that guarantee a tasty and thoughtful gift. The CLUIZEL range allows you to rediscover the pleasure of white chocolate, even in baking.

3 packets Dark, milk and ivory chocolate chips

€97.00

Pack of 2 bags of Kayambe ivory chocolate chips 36%

€66.00

Kayambé® Grand Ivoire 36% cocoa chocolate from Manufacture CLUIZEL stands out for its smooth texture and balanced flavour. This white chocolate, with its milky and cocoa notes, pairs perfectly with red fruits and gourmet creations. Its delicate aromas of butter cake, vanilla and caramel add a touch of sophistication to your desserts. Ideal for coating, it melts quickly and is easy to work with, making your pastries even more delicious. The chocolate chips, packaged in 500g bags, are practical and versatile, allowing for a multitude of uses in baking. Whether for decorating your cakes or as a gift, CLUIZEL white chocolate is a quality choice that will delight lovers of chocolate treats. The CLUIZEL range redefines the pleasure of white chocolate, adding a touch of refinement to every culinary creation.