Chocolate bunny

The chocolate bunny is one of the emblematic figures of Easter. A symbol of fertility and renewal, it comes in a range of delicious creations to delight young and old alike. At Manufacture CLUIZEL, each bunny is crafted from exceptional chocolate, revealing intense flavours and a perfectly balanced texture.

COFFRETS À COMPOSER OU PRÊT À OFFRIR

PERSONNALISEZ-LE SELON VOS PRÉFÉRENCES OU CONFIEZ-NOUS LA COMPOSITION DE VOTRE COFFRET.

Composez votre coffret de chocolat personnalisé de CLUIZEL où chaque création est une œuvre d'art culinaire. Nos coffrets sur-mesure “Les Exclusifs” sont parfaits pour offrir une expérience gustative unique à vos proches. Si l’inspiration vous manque, vous pouvez nous confier la composition en indiquant le nombre de chocolat à offrir.

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CLUIZEL'S EXPERTISE

MASTERY OF EVERY STAGE IN THE CREATION OF ITS CHOCOLATES

For 70 years, the Manufacture CLUIZEL has been innovating, developing and refining its know-how, and today brings together all the trades involved in making chocolate: Cacaofèvier ®, Confiseur and Chocolatier. Since the end of the 90s, it has worked in direct collaboration with excellent planters on the three continents of cocoa. Thanks to our exclusive partnerships with these growers, we can work with quality beans that are richer in flavour thanks to their terroir and the know-how of the growers.

Why do we give chocolate at Easter?

Giving chocolate at Easter is a tradition that has its origins in ancient rites. A symbol of renewal and fertility, the egg was offered in spring long before the Christian era. Over time, this custom changed: in the Middle Ages, decorated hen's eggs marked the end of Lent. It wasn't until the 19th century, with the rise of chocolate, that craftsmen began to make chocolate eggs, which have now become a must-have. Easter chocolate, with its rabbits, hens and eggs, is a symbol of sharing and celebration, a combination of gourmet pleasure and the passing on of traditional skills.

Why do we give chocolate bunnies at Easter?

The tradition of the Easter bunny originated in Germany in the 17th century. Children were told that the rabbit brought eggs as a sign of abundance and prosperity. This custom spread throughout Europe before giving rise to the first chocolate mouldings in the 19th century. Today, this inseparable symbol of Easter is revisited by CLUIZEL chocolatiers with their unique expertise, combining the finesse of moulding and the excellence of cocoa.

Exceptional chocolate bunnies

CLUIZEL chocolate rabbits are made in the workshops of the Manufacture with particular attention to detail. Each mould reveals elegant lines and a gourmet temperament. Available in 72% Kayambe dark chocolate and 45% Kayambe milk chocolate, they offer rich, well-balanced flavour profiles, with intense cocoa notes and gourmet notes of caramel or red fruit.

Chocolate from exceptional plantations

CLUIZEL Easter bunnies are made from carefully selected beans. Kayambe chocolate, the House's signature, reveals a unique palette of flavours, crafted with precision for a refined taste experience. With no added flavourings, these creations let the purity of the cocoa and the authenticity of the ingredients shine through.

Give the gift of a CLUIZEL chocolate bunny

When you give the gift of a chocolate bunny, you're perpetuating a gourmet tradition while savouring an exceptional chocolate. These refined creations, made with over 75 years of expertise, will delight chocolate lovers looking for an intense, authentic pleasure. Discover the collection and let yourself be seduced by the refinement of CLUIZEL mouldings.

FREE DELIVERY

For all orders in mainland France and Europe from €70.

FREE SAMPLES

For all orders placed on the cluizel.com website

1 € = 1 LOYALTY POINT

1€ = 1 point when ordering online at cluizel.com