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  • Categories: Candlemas
  • Categories: Easter
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Discover our box of “Precious Flowers” ​​chocolates for Valentine’s Day. It is made up of a selection of three chocolate candies. A true bouquet of delicate flavors, succumb to this assortment of 4 red fruit praline candies coated with fine milk chocolate and 4 dark chocolate ganaches from Plantation Mokaya 75% cocoa. In the center, like a jewel, is placed a heart of dark chocolate with intense praline, symbol of the know-how of the Manufacture. Offering this box is the opportunity to say "I love you" with chocolates exceptional.
Perfect for celebrating Easter, CLUIZEL's milk chocolate duck charms with its delicious sweetness and cheerful appearance. A mould with a graphic and modern design, created by the Manufacture to delight children with its deliciousness. Its exceptional 45% KAYAMBE milk chocolate, smooth and rich in flavour, transforms this little character into a festive and irresistible creation. Whether as a gift or to enjoy with the family, this duck brings together all of CLUIZEL's artisanal expertise in a playful, elegant and deliciously chocolatey treat.
Immerse yourself in the exquisite world of our 72% Kayambe dark chocolate gourmet egg. This chocolate masterpiece is enriched by hand with caramelised dried fruit, adding a crunchy, sweet touch to every bite. The carefully crafted shell encloses a generous layer of coarse-grained praline, offering a perfect harmony between the crunchiness of the dried fruit and the smooth sweetness of the praline. Every detail of this chocolate is designed to offer an unforgettable taste experience, combining refinement and indulgence.
Rediscover these delicate palets of 63% cocoa dark chocolate and 39% cocoa milk chocolate, hand-set with dried fruit, candied oranges, pistachios, almonds and caramelised hazelnuts. Our delicious Mendiants come in a delightful box of twenty-five pieces. Thanks to our unique expertise, we can offer you a palet whose cocoa notes are enhanced by fruity, caramelised aromas. A perfect accompaniment to tea or coffee, these delicious treats are sure to delight chocolate lovers. Our mastery and expertise give Mendiants exceptional, incomparable flavours.
 Easter Chocolate Assortment from Chocolaterie CLUIZEL brings together the Chocolates that are emblematic of Easter. You'll find Eggs, Bells and Fries. Everyone will find their favourite chocolate.
Ideal for Easter celebrations, CLUIZEL's KAYAMBE 72% cocoa dark chocolate duck reveals an aromatic intensity that contrasts with milk chocolate creations. A mould with a graphic and modern design, created by the Manufacture, to delight children with a delicious treat. Its powerful dark chocolate reveals deep and refined notes, offering a tasting experience full of character. An elegant and indulgent piece, perfect for sharing a festive moment.
Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.
With a smooth, fluid texture, Kayambé® Grand Ivoire 36% cocoa chocolate combines milky creaminess and cocoa freshness for a sweetness that pairs well with red fruits and gourmet creations. Discover delicate flavours of butter cake, vanilla and caramel. Indulgent and versatile, it is ideal for coatings. Ivory chocolate chips, packaged in 500g mini-gram bags, are convenient for baking. This versatile format allows for many uses. The chocolate melts quickly and is easy to work with, creating delicious chips in cakes. It is perfect for decorating your homemade desserts, adding its subtle gourmet flavours to chocolate desserts. Giving CLUIZEL white chocolate is a pleasure, thanks to its quality ingredients that guarantee a tasty and thoughtful gift. The CLUIZEL range allows you to rediscover the pleasure of white chocolate, even in baking.
The Kayambé 45% milk chocolate egg combines extreme indulgence with refined aesthetics. Hand-decorated with caramelised dried fruit, it contains caramelised almonds and hazelnuts encrusted in chocolate. Inside, a generous layer of coarse-grained praline enhances the taste experience. Made with Kayambé milk chocolate with 45% cocoa, its aromatic profile blends perfectly with the praline and dried fruit, illustrating the Manufacture's expertise in cocoa, confectionery and chocolate making.
With its smooth, fluid texture, Vanuari® Lait 39% cocoa chocolate has an intense whole-milk flavour that reveals subtle caramelised and sweet notes, and is perfect for coating. This format leaves several options. Milk chocolate melts quickly and is easy to work with. It creates tasty nuggets in cakes. It also decorates muffins and other homemade cupcakes. It adds a subtle milk flavour to chocolate desserts. You'll love giving CLUIZEL milk chocolate as a gift. Its ingredients ensure a tasty gift full of tenderness. The various products in the CLUIZEL range allow you to rediscover the appeal of milk chocolate, including in pastries.
Kayambé® Grand Ivoire 36% cocoa chocolate from Manufacture CLUIZEL stands out for its smooth texture and balanced flavour. This white chocolate, with its milky and cocoa notes, pairs perfectly with red fruits and gourmet creations. Its delicate aromas of butter cake, vanilla and caramel add a touch of sophistication to your desserts. Ideal for coating, it melts quickly and is easy to work with, making your pastries even more delicious. The chocolate chips, packaged in 500g bags, are practical and versatile, allowing for a multitude of uses in baking. Whether for decorating your cakes or as a gift, CLUIZEL white chocolate is a quality choice that will delight lovers of chocolate treats. The CLUIZEL range redefines the pleasure of white chocolate, adding a touch of refinement to every culinary creation.