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  • Categories: Candlemas
  • Categories: Valentine's Day
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Hazelnut Spread 24% 330g

€13.10
Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.
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Box of Precious Flowers Chocolates

€22.70
Discover our box of “Precious Flowers” ​​chocolates for Valentine’s Day. It is made up of a selection of three chocolate candies. A true bouquet of delicate flavors, succumb to this assortment of 4 red fruit praline candies coated with fine milk chocolate and 4 dark chocolate ganaches from Plantation Mokaya 75% cocoa. In the center, like a jewel, is placed a heart of dark chocolate with intense praline, symbol of the know-how of the Manufacture. Offering this box is the opportunity to say "I love you" with chocolates exceptional.
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  • Out of stock

Set of 2 Hazelnut Spreads 24% Batch

€26.20
Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.
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2 packets of 39% milk chocolate chips

€64.00
With its smooth, fluid texture, Vanuari® Lait 39% cocoa chocolate has an intense whole-milk flavour that reveals subtle caramelised and sweet notes, and is perfect for coating. This format leaves several options. Milk chocolate melts quickly and is easy to work with. It creates tasty nuggets in cakes. It also decorates muffins and other homemade cupcakes. It adds a subtle milk flavour to chocolate desserts. You'll love giving CLUIZEL milk chocolate as a gift. Its ingredients ensure a tasty gift full of tenderness. The various products in the CLUIZEL range allow you to rediscover the appeal of milk chocolate, including in pastries.
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