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Faithful to our desire to offer you gourmet products with incomparable flavours, we have created this exceptional bar.  With the Noble Ingredients label, this bar guarantees the authenticity of its ingredients. Our 72% dark chocolate and its intense notes are enhanced by the acidity of the raspberries and cranberries, the sweetness of the preserved lemon and the toastiness of the caramelised almonds. As crunchy as it is melt-in-your-mouth, this bar, supported by the powerful aromas of our cocoa (the beans are roasted in France using a perfectly controlled process), promises you a moment of pure indulgence.
Our Calvados raisin bouchée is as delicious as it is intense, and will win over chocolate lovers. In a crunchy milk chocolate coating, you'll discover a melting ganache made with Calvados from Normandy and grapes impregnated with this prestigious brandy. Each of the ingredients used to make these mouthfuls has been carefully selected. Let yourself be carried away by the sweetness of milk chocolate enhanced by the powerful character of an exceptional Calvados. Renowned for its fruity flavours, it intensifies the aromatic notes of the cocoa to give you a treat with an inimitable taste.
The Manufacture CLUIZEL was able to create this unique box thanks to its Cacaofèvier® expertise, which gives it mastery of chocolate from bean to creation. The truffles, made from Mangaro Plantation beans, reflect the flavours of this unique terroir in 71% dark chocolate. Melting in the mouth, they reveal the fruity aromatic notes of the mango trees that once populated the soil of the cocoa plantation on the island of Madagascar. At the end of the tasting, their assertive taste reveals the perfect balance: a delicately sweet, cocoa-flavoured flavour. These truffles are the result of the selection of an exceptional terroir, and the joint work of CLUIZEL and the planter. Together, they have determined the ideal fermentation method, which reflects 60% of the cocoa's final aromatic notes. Then roasted at the Manufacture (10 to 15% of the final flavour of the chocolate), they reflect the taste of this unique ancestral land, with the greatest respect for the product and its origin.
Travel the world in a few mouthfuls and discover the most enchanting flavours of the cocoa lands with the Plantation No.50 squares box.50 squares of assorted dark and milk Plantation Chocolates in this illustrated box: Mokaya Organic, Los Anconès Organic, Vila Grancinda Organic, El Jardín, Mangaro, Riachuelo and La Laguna.Embark on an original taste journey and enjoy the digital experience Les Sens du Chocolat, designed by the Manufacture to let you experience all the aromatic richness of these exceptional chocolates.
The Manufacture CLUIZEL invites you to discover its range of mini chocolate bars in a variety of flavours. The Tendre Moment mini-bar takes you back to childhood with its 45% milk chocolate flavour, hazelnut paste, praline and hazelnut slivers. Thanks to its mastery of chocolate and carefully selected ingredients, Manufacture CLUIZEL offers you a gourmet bar with authentic flavours. Its mini format means you can slip it easily into your pocket or bag to enjoy your favourite treat whenever you like.
Fans of intense chocolate now have the right to a gourmet break. The Manufacture CLUIZEL has developed delicious chocolate bars with a powerful taste and cocoa content. Their mini format makes them easy to slip into a pocket and enjoy at any time of day. Made from 72% cocoa chocolate mixed with hazelnut paste, and enhanced with soft orange cubes and hazelnut slivers, the Pause Insolente bar promises intense flavour. The richness of the cocoa is enhanced by the accompanying fruit. You'll love its crunchy, melt-in-your-mouth texture.
Chocolatier since 1948, we invite you to discover the breadth of our expertise in these little sticks of unmissable flavour. This timeless treat combines 63% dark chocolate with delicate pieces of candied orange. The combination of fruit and chocolate creates a tangy flavour that enhances the intensity of the cocoa. Our sticks are made from beans roasted at the Manufacture. Its powerful aromatic notes will delight the taste buds of chocolate lovers. Let yourself be tempted by these treats, which can be enjoyed at any time of day.
€14.30
Our essential Chocolate Truffle comes in an easy-to-go format. Discover the incomparable taste of our fondant Ganaches delicately coated by hand in high quality cocoa powder.Our ganache recipe is made from cocoa beans from the Mangaro Plantation in Madagascar. Our chocolate has kept in mind the exotic notes of the soil on which the beans were nourished. Let yourself be carried away by the unique tangy flavors of our creamy ganache, enhanced by the cocoa powder that coats it. Thanks to the sachet format, the Truffle is no longer just a treat for special occasions, but becomes the companion of all your gourmet breaks.
Let yourself be carried away by the sweetness of our delicious 42% hazelnut spread. In order to offer you a high-quality product, only five ingredients are used in the composition of our paste: cocoa powder, whole milk, sugar, Bourbon vanilla pods and finely ground whole hazelnuts. With no added flavourings or palm oil, our paste has an intense scent of dried fruit, for a pronounced taste in the mouth. Its smooth, creamy texture is ideal for spreading on bread, rusks or even brioche, for those with a sweet tooth. A true ode to sweetness, this spread is a noble recipe with authentic flavours offering a concentrate of exclusive know-how that will seduce mothers, delight children and delight all epicureans.
€14.80
The bag of potatoes with white chocolate and praline, a delicacy from the CLUIZEL chocolate factory. A kraft bag, containing ivory chocolate potatoes, filled with an old-fashioned flaky praline, a CLUIZEL creation, which will delight the eye as much as your taste buds. The illusion of the potato is perfect, the taste reflects the excellence of the pralines from the CLUIZEL chocolate factory. A present to offer or treat yourself, to share or enjoy alone. Lovers of dark, milk or white chocolate, let yourself be surprised.
The Manufacture CLUIZEL, once again reveals its great mastery of chocolate through this trompe-l'œil mushroom, created through six stages of production. This creation is a skilful blend of textures and flavours. The foot is coated in Ivory Chocolate and contains a delicious melting caramel. The hat has a dark chocolate shell and an almond nougatine. The sweetness of the caramel centre and the Ivory chocolate play with the intensity of the dark chocolate, creating a perfect balance of flavours. Both melting and crunchy, this elegant mushroom surprises with both its originality and its unique taste. Fill your basket with them, and you're guaranteed a treat.