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  • Categories: Christmas
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The CLUIZEL Gourmand egg combines intense indulgence with sophisticated aesthetics. Hand-decorated with caramelised dried fruit, it hides caramelised almonds and hazelnuts encrusted in milk chocolate. Inside, a generous layer of coarse-grained praline enriches the taste experience. Made with 45% Kayambé milk chocolate, its powerful and intense cocoa flavour profile blends perfectly with the praline and dried fruit, illustrating the Manufacture's expertise in cocoa, confectionery and chocolate.
The Easter chocolates have arrived, and this year's Easter promises to be deliciously cocoa-flavoured! The animals around have heard the delicious melody of the Easter bells announcing their arrival! For the occasion, the dark chocolate Squirrel from Manufacture CLUIZEL has decided to join the Chickens, the Rabbits and the Koalas, to make the Egg Hunt even tastier! Young and old alike will be delighted by the sight of this moulding, as cute as it is delicious, of the Kayambe 72% cocoa dark chocolate Squirrel. Its highly cocoa-flavoured flavours are enhanced by intoxicating hints of red fruit and liquorice. A chocolate to munch on, that melts delicately on your tongue. With its sweet yet intense aromas, it's the promise of a moment of sharing and unrivalled pleasure.*** Translated with www.DeepL.com/Translator (free version) ***
Easter Koala in Kayambé Dark 72% chocolate. This sweet, cocoa-intense animal will give you all the indulgence you need. To share or give as a gift.
No, it's not an April Fool's joke, but a tin that brings back memories of yesteryear and childhood anecdotes: our creation will make you smile with pleasure and salivate with delight. This vintage-style tin contains tasty sardines made from 39% milk chocolate. The perfect gift for young and old alike. You'll no doubt be met with bemused looks from children wondering why fish is served as a snack.
To introduce you to the rich, rare flavours of our Plantation chocolates in a fun, gourmet way, we have created the very first Les Sens du Chocolat Initiation box. In this brand new box, discover 55 squares from 7 Plantations on the 3 continents of chocolate. Each square is made from cocoa beans grown on a single Plantation. Nourished by their environment, these beans give our chocolates their precise and complex aromatic profiles. Start your initiation with the multi-sensory experience designed by the Manufacture: lessensduchocolat.com and sharpen your senses through three tasting routes to feel and guess all the nuances of these squares. Dark and milk chocolates, there's something for everyone. The Les Sens du Chocolat Initiation box is a real invitation to travel, both for pleasure and for taste. The complete kit can be enjoyed by up to 5 participants, from the age of 5.
Want to turn your break into a gourmet moment? Manufacture CLUIZEL has created a gift box in tribute to the city of Paris. A box with a pure and elegant design, illustrating a stroll under the gaze of the Eiffel Tower. Its gourmet interior is made up of tasty creations. Chocolate-covered coffee beans, chocolate bonbons with crunchy almonds and hazelnut rocher. This multi-flavoured box is the ideal companion for a relaxing break.
The Manufacture CLUIZEL is bringing you a delicious three-tiered assortment of chocolate bonbons in a sumptuous box for Christmas. For even greater indulgence, discover traditional chocolate bonbons such as mendiants, orange half-rounds, florentines, ganaches and pralines....The pleasures of the festive season in a magnificent gift box. Assorted sweets and random box colours.
A must-have winter speciality, Candied chestnuts has arrived in the home in an exceptional six-bite tasting box. Rediscover the refinement and indulgence of this delicious treat. Elegantly presented in a beautiful box, these marrons glacés will surprise your guests with their incomparable flavours. Whether as a gift or for your own enjoyment, treat yourself to this delicacy, a symbol of winter and the festive season.
Let yourself be charmed by this sweet character with its unique lines, the KAYAMBE 72% dark chocolate Sloth, delicately crafted to evoke tenderness and serenity. Its soothing silhouette invites you to slow down and savour every moment of tasting. Sculpted from KAYAMBE chocolate, renowned for its rich and balanced aromatic notes, this gourmet sloth reveals a palette of deep flavours that slowly unfold in the mouth. A refined creation, both playful and elegant, perfect for gifting, sharing or treating yourself to a moment of gentle pleasure.
Easter is a greedy holiday that's just beginning, with our crunchy dark chocolate Easter bunny invited to celebrate with his friends. This cute Kayambe 72% dark chocolate moulding will delight the taste buds of gourmets young and old with its delicious dark chocolate flavour and subtle notes of red fruit. As well as its adorable appearance, this Easter bunny promises an unforgettable taste experience, combining the intensity of cocoa with refined sweetness. A real invitation to indulge for all chocolate lovers, young and old, who will find this bunny a source of pleasure and sharing. Whether as a gift or a treat for yourself, this dark chocolate is the perfect choice to celebrate Easter with delight and conviviality.
 A 400g Easter chocolate box. A choice of fillings from Chocolaterie Cluizel, with multiple tastes and flavours: crunchy, fondant, milk and dark chocolate.