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The Kayambé 45% milk chocolate egg combines extreme indulgence with refined aesthetics. Hand-decorated with caramelised dried fruit, it contains caramelised almonds and hazelnuts encrusted in chocolate. Inside, a generous layer of coarse-grained praline enhances the taste experience. Made with Kayambé milk chocolate with 45% cocoa, its aromatic profile blends perfectly with the praline and dried fruit, illustrating the Manufacture's expertise in cocoa, confectionery and chocolate making.
With a smooth, fluid texture, Kayambé® Grand Ivoire 36% cocoa chocolate combines milky creaminess and cocoa freshness for a sweetness that pairs well with red fruits and gourmet creations. Discover delicate flavours of butter cake, vanilla and caramel. Indulgent and versatile, it is ideal for coatings. Ivory chocolate chips, packaged in 500g mini-gram bags, are convenient for baking. This versatile format allows for many uses. The chocolate melts quickly and is easy to work with, creating delicious chips in cakes. It is perfect for decorating your homemade desserts, adding its subtle gourmet flavours to chocolate desserts. Giving CLUIZEL white chocolate is a pleasure, thanks to its quality ingredients that guarantee a tasty and thoughtful gift. The CLUIZEL range allows you to rediscover the pleasure of white chocolate, even in baking.
Kayambé® Grand Ivoire 36% cocoa chocolate from Manufacture CLUIZEL stands out for its smooth texture and balanced flavour. This white chocolate, with its milky and cocoa notes, pairs perfectly with red fruits and gourmet creations. Its delicate aromas of butter cake, vanilla and caramel add a touch of sophistication to your desserts. Ideal for coating, it melts quickly and is easy to work with, making your pastries even more delicious. The chocolate chips, packaged in 500g bags, are practical and versatile, allowing for a multitude of uses in baking. Whether for decorating your cakes or as a gift, CLUIZEL white chocolate is a quality choice that will delight lovers of chocolate treats. The CLUIZEL range redefines the pleasure of white chocolate, adding a touch of refinement to every culinary creation.