Fruit Paste Bar

The Manufacture CLUIZEL was able to create this unique box thanks to its Cacaofèvier® expertise, which gives it mastery of chocolate from bean to creation. The truffles, made from Mangaro Plantation beans, reflect the flavours of this unique terroir in 71% dark chocolate. Melting in the mouth, they reveal the fruity aromatic notes of the mango trees that once populated the soil of the cocoa plantation on the island of Madagascar. At the end of the tasting, their assertive taste reveals the perfect balance: a delicately sweet, cocoa-flavoured flavour. These truffles are the result of the selection of an exceptional terroir, and the joint work of CLUIZEL and the planter. Together, they have determined the ideal fermentation method, which reflects 60% of the cocoa's final aromatic notes. Then roasted at the Manufacture (10 to 15% of the final flavour of the chocolate), they reflect the taste of this unique ancestral land, with the greatest respect for the product and its origin.

The Manufacture CLUIZEL is bringing you a delicious three-tiered assortment of chocolate bonbons in a sumptuous box for Christmas. For even greater indulgence, discover traditional chocolate bonbons such as mendiants, orange half-rounds, florentines, ganaches and pralines....The pleasures of the festive season in a magnificent gift box. Assorted sweets and random box colours.

Etoile Mendiant (Begging Star) in Milk Chocolate 39% Cocoa This begging star is a generous and seductive creation from the Manufacture CLUIZEL, perfect for adding a touch of indulgence to your Christmas decorations. Shaped in creamy milk chocolate, it contains 39% cocoa, offering a soft, velvety experience. Caramelised almonds and hazelnuts add a delicious crunch, while pistachios and diced candied orange add hints of colour and flavour. As for the red marbles, they complete the festive picture with a touch of gaiety. It's a real treat for the senses, combining the richness of milk chocolate with the diversity of textures and flavours. This begging star will delight chocolate lovers and gourmands looking for a unique and refined chocolate experience.

Ivory Chocolate Snowman by Manufacture Cluizel This cheerful snowman is a gourmet creation that will add a touch of magic to your Christmas decorations. Made from high-quality ivory chocolate, it is delicately decorated with dark chocolate details, adding an elegant and tasty contrast. Candied orange peel adds a fruity, colourful note, while the red beads add a festive, sparkling touch. With his welcoming smile and jovial appearance, this snowman will blend in perfectly with your festive decorations, while being ready to be enjoyed by young and old alike.

The emblematic flavours of the Manufacture brought together in a box. The range of creations showcases the CLUIZEL Taste, an intense, low-sugar chocolate, in a wonderfully decorated box, ideal for giving and sharing. 99% cocoa ganache, chocolates from the Mangaro Plantation in Madagascar, palets with a raspberry centre, Perle d'Or and its nougatine with almond and hazelnut praline, bonbons coated in chocolate or soft caramel with Guérande salted butter... The tasting boxes contain tasty and authentic combinations, gourmet witnesses to the expertise of Cacaofèvier®, CLUIZEL's confectioner and chocolatier.

A must-have winter speciality, Candied chestnuts has arrived in the home in an exceptional six-bite tasting box. Rediscover the refinement and indulgence of this delicious treat. Elegantly presented in a beautiful box, these marrons glacés will surprise your guests with their incomparable flavours. Whether as a gift or for your own enjoyment, treat yourself to this delicacy, a symbol of winter and the festive season.