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  • Categories: Chocolate bars
  • Categories: Christmas
  • Categories: Easter
L’instant Carré Almond and Hazelnut Praline Bar – Premium Dark ChocolateInspired by the iconic collection from Manufacture Cluizel, L’instant Carré embodies excellence and refinement. This exclusive creation offers a unique chocolate experience in an XXL version, with a sophisticated interplay of textures and carefully selected premium ingredients.Under its coating of 66% Grand Cru Madagascar Ambanja dark chocolate, the bar reveals a caramelised almond and hazelnut praliné with intense flavours. The first notes offer powerful cocoa and a gourmet praline, followed by fruity nuances and a long, tangy finish, enhanced by caramelised dried fruit pieces. A high-end, exclusive chocolate, designed for lovers of praline and exceptional dark chocolate.
  • New
The Manufacture CLUIZEL is bringing you a delicious three-tiered assortment of chocolate bonbons in a sumptuous box for Christmas. For even greater indulgence, discover traditional chocolate bonbons such as mendiants, orange half-rounds, florentines, ganaches and pralines....The pleasures of the festive season in a magnificent gift box. Assorted sweets and random box colours.
A must-have winter speciality, Candied chestnuts has arrived in the home in an exceptional six-bite tasting box. Rediscover the refinement and indulgence of this delicious treat. Elegantly presented in a beautiful box, these marrons glacés will surprise your guests with their incomparable flavours. Whether as a gift or for your own enjoyment, treat yourself to this delicacy, a symbol of winter and the festive season.
Let yourself be charmed by this sweet character with its unique lines, the KAYAMBE 72% dark chocolate Sloth, delicately crafted to evoke tenderness and serenity. Its soothing silhouette invites you to slow down and savour every moment of tasting. Sculpted from KAYAMBE chocolate, renowned for its rich and balanced aromatic notes, this gourmet sloth reveals a palette of deep flavours that slowly unfold in the mouth. A refined creation, both playful and elegant, perfect for gifting, sharing or treating yourself to a moment of gentle pleasure.
Easter is a greedy holiday that's just beginning, with our crunchy dark chocolate Easter bunny invited to celebrate with his friends. This cute Kayambe 72% dark chocolate moulding will delight the taste buds of gourmets young and old with its delicious dark chocolate flavour and subtle notes of red fruit. As well as its adorable appearance, this Easter bunny promises an unforgettable taste experience, combining the intensity of cocoa with refined sweetness. A real invitation to indulge for all chocolate lovers, young and old, who will find this bunny a source of pleasure and sharing. Whether as a gift or a treat for yourself, this dark chocolate is the perfect choice to celebrate Easter with delight and conviviality.
 A 400g Easter chocolate box. A choice of fillings from Chocolaterie Cluizel, with multiple tastes and flavours: crunchy, fondant, milk and dark chocolate.
L’instant Carré – Milk Chocolate Bar with Almond and Hazelnut PralineTreat yourself to an extraordinary chocolate experience with L’instant Carré from Manufacture CLUIZEL. This XXL bar combines the smoothness of 44% Grand Cru Madagascar Ambanja milk chocolate with caramelised almond and hazelnut praline for a refined and indulgent taste experience.Tasting notes:Initial taste: roasted dried fruit and caramelMiddle taste: perfect combination of cocoa and pralineFinish: milky sweetness with a hint of hazelnutA premium chocolate, made with the finest ingredients, for an intense and authentic pleasure
  • New
The CLUIZEL Easter Mystery Egg combines all the deliciousness of KAYAMBE 45% cocoa milk chocolate, renowned for its notes of salted butter, honey and cocoa, blended with an irresistible milky creaminess. A timeless Easter treat, made from milk chocolate and filled with small eggs filled with praline and spread. Thanks to the Manufacture's expertise, this elegant and generous moulding reveals a melt-in-the-mouth texture and aromatic richness that will delight young and old alike. A festive and refined creation, designed to celebrate Easter with intensity and indulgence.
Discover our Kayambe Grand Lait 45% chocolate Easter squirrels. Gourmet notes of salted butter and honey for unrivalled pleasure.
Designed to enhance Easter celebrations, CLUIZEL's KAYAMBE Black 72% Cocoa Mystery Egg showcases the aromatic intensity of the dark chocolate from the KAYAMBE range, renowned for its deep cocoa flavour and assertive character. A timeless Easter favourite, this dark chocolate egg is filled with small eggs filled with praline and spread. Combining the strength of dark chocolate with the generosity of a melt-in-the-mouth centre, this elegant moulded chocolate offers a rich and indulgent taste experience. An iconic creation from the Manufacture, perfect for delighting dark chocolate lovers and accompanying festive moments with the family.
Etoile Mendiant (Begging Star) in Milk Chocolate 39% Cocoa This begging star is a generous and seductive creation from the Manufacture CLUIZEL, perfect for adding a touch of indulgence to your Christmas decorations. Shaped in creamy milk chocolate, it contains 39% cocoa, offering a soft, velvety experience. Caramelised almonds and hazelnuts add a delicious crunch, while pistachios and diced candied orange add hints of colour and flavour. As for the red marbles, they complete the festive picture with a touch of gaiety. It's a real treat for the senses, combining the richness of milk chocolate with the diversity of textures and flavours. This begging star will delight chocolate lovers and gourmands looking for a unique and refined chocolate experience.