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Always keen to offer you products that are as original as they are delicious, we've designed these delicious candied ginger sticks. As with each of our creations, the ingredients needed to make these delicacies have been rigorously selected. Our sticks are coated with an exceptional chocolate made from the finest cocoa beans, which dresses a subtle candied ginger. When you taste them, let yourself be carried away by the sweet and spicy taste of candied ginger mixed with the intensity of exceptional chocolate.
Rediscover the pleasure of Roses des sables with this milk chocolate creation from Manufacture CLUIZEL.45% milk Kayambé Roses des sables push the boundaries of indulgence and offer all chocolate lovers in search of sweetness, notes of hot chocolate, caramel and vanilla cream.With each bite, enjoy the perfect balance between the crunchiness of popcorn petals and the tenderness of milk chocolate.Take them everywhere thanks to their easy-to-carry format.
Hazelnut Spread 24% will delight the taste buds of all the family at breakfasts or well-deserved tea parties. Its texture is ultra creamy and its taste is a subtle balance between freshly crushed hazelnuts and rich cocoa. With no added flavourings, only Noble Ingredients have been selected to reveal the purity of their flavours.
Let yourself be carried away by the sweetness of our delicious 42% hazelnut and 78% praline spreads. We have chosen not to add any flavourings or palm oil during the manufacturing process, so that we can offer you exceptional spreads. A true ode to gourmet delights, these spreads are noble recipes with authentic flavours, offering a concentrate of exclusive expertise that will seduce mothers, delight children and delight all epicureans. Pâte à tartiner Praliné 78%: Its 78% praline gives this spread a unique, powerful flavour that will seduce you with its voluptuousness. The roasted hazelnuts and almonds, caramelised and then finely ground, are deliciously tangy. Its bewitching texture makes it the ideal companion for your crêpes, brioches or toast. Hazelnut Spread 42%:Our spread is made with just five ingredients: cocoa powder, whole milk, sugar, Bourbon vanilla pods and finely ground whole hazelnuts. Our paste has an intense scent of dried fruit, for a pronounced taste in the mouth. Its smooth, creamy texture is ideal for bread, rusks or brioche.
The CLUIZEL manufacture offers a range intended for pastry lovers. With premium quality dark chocolate, the pastries delight the taste buds. The bag of mini dark chocolate pastilles is suitable for all recipes. They make icing easier. CLUIZEL dark chocolate makes the manufacture famous with a chocolate with natural flavors. The aromas of the different plantations diversify the pleasures of an always intense tasting. Dark chocolate dedicated to pastry preparations meets the demands and inventiveness of professionals and pastry enthusiasts.
The crunch of a roasted hazelnut combined with a heart of coated chocolate - this is our new take on the traditional Praliné bonbon. The hazelnuts are carefully selected, then roasted and coated with gianduja chocolate and milk chocolate. These pearls are a concentrate of sweetness enhanced by the crunchiness and deliciousness of whole hazelnuts. For added pleasure, our assortment comes in 3 flavours: raspberry, fleur de sel and coconut.
A gourmet gift box of orange slices covered in premium dark chocolate. Boxes of Cluizel chocolate-covered candied orange slices can be nibbled without hunger or used to decorate cakes. This top-of-the-range product is ideal for professional patisserie. The flavours cultivated by Cluizel's creators underline the deliciousness of your desserts. The richness of the associated flavours will delight gourmets and connoisseurs alike. In fact, the chocolate candied orange comes as a present: a drawer box that respects tradition in the spirit of premium quality confectionery. The candied orange, sold in its old-fashioned box, is back in the limelight.
Manufacture CLUIZEL offers you a pack of 2 Praliné 78% spreads with the authentic flavour of carefully selected dried fruit. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you an exceptional spread. Its 78% praline content gives this spread a unique, powerful flavour that will seduce you with its voluptuousness. The roasted hazelnuts and almonds, caramelised and then finely ground, are deliciously tangy. Its bewitching texture makes it the ideal companion for your crêpes, brioches or toast. Treat yourself to a moment of indulgence and escape with our 78% Praline Spread.
The CLUIZEL manufacture offers a range intended for pastry making. With premium quality dark chocolate, the pastries delight the taste buds. The mini dark chocolate pastilles are suitable for all recipes. They make icing easier. CLUIZEL dark chocolate makes the manufacture famous with a chocolate with natural flavors. The aromas of the different plantations diversify the pleasures of an always intense tasting. Dark chocolate dedicated to pastry preparations meets the demands and inventiveness of pastry enthusiasts.
Let yourself be carried away by the sweetness of our delicious 24% hazelnut, 42% hazelnut and 78% praline spreads. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you exceptional spreads. A true ode to gourmet pleasure, these spreads are noble recipes with authentic flavours, offering a concentrate of exclusive know-how that will seduce mothers, delight children and delight all epicureans.
A traditional recipe for Montélimar nougat made at the Cluizel chocolate factory. An exceptional nougat coated with 63% cocoa dark chocolate. You'll rediscover the sweetness of the nougat of yesteryear in this chocolate.
Our handmade Florentines come in a giant version. Made with honey, almonds and candied and roasted fruit, the biscuits are then delicately coated with an intense 63% dark chocolate. The sweetness of the honey and candied fruit combine with the strength of our exceptional chocolate to create a perfect balance of flavours. The Manufacture CLUIZEL, creator of flavours, selects with the greatest care each of the ingredients needed to make our delicacies. The notes contained in the cocoa beans are perfectly reproduced in these Florentins, which are both melt-in-the-mouth and crunchy.