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  • Categories: Christmas
  • Categories: For pastry
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Christmas Bear wakes up in a snowy landscape, where nature is adorned with magic and silence. Under the dancing snowflakes, this little gourmet teddy bear rests tenderly beneath a crunchy coat of intense, refined dark chocolate. His marshmallow, as soft and airy as fresh snow, reveals subtle aromas of orange, cinnamon and bergamot, evoking the warm scents of the festive season. A symbol of tradition and sharing, Christmas Bear embodies the sweetness of childhood memories and the joy of gourmet moments. It invites young and old alike to savour a suspended moment, between dream and delight, in the heart of winter. 
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The CLUIZEL manufacture offers a range intended for pastry making. With premium quality dark chocolate, the pastries delight the taste buds. The mini dark chocolate pastilles are suitable for all recipes. They make icing easier. CLUIZEL dark chocolate makes the manufacture famous with a chocolate with natural flavors. The aromas of the different plantations diversify the pleasures of an always intense tasting. Dark chocolate dedicated to pastry preparations meets the demands and inventiveness of pastry enthusiasts.
Let yourself be carried away by the sweetness of our delicious 24% hazelnut, 42% hazelnut and 78% praline spreads. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you exceptional spreads. A true ode to gourmet pleasure, these spreads are noble recipes with authentic flavours, offering a concentrate of exclusive know-how that will seduce mothers, delight children and delight all epicureans.
Manufacture CLUIZEL offers you a pack of 2 Praliné 78% spreads with the authentic flavour of carefully selected dried fruit. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you an exceptional spread. Its 78% praline content gives this spread a unique, powerful flavour that will seduce you with its voluptuousness. The roasted hazelnuts and almonds, caramelised and then finely ground, are deliciously tangy. Its bewitching texture makes it the ideal companion for your crêpes, brioches or toast. Treat yourself to a moment of indulgence and escape with our 78% Praline Spread.
A must-have winter speciality, Candied chestnuts has arrived in the home in an exceptional six-bite tasting box. Rediscover the refinement and indulgence of this delicious treat. Elegantly presented in a beautiful box, these marrons glacés will surprise your guests with their incomparable flavours. Whether as a gift or for your own enjoyment, treat yourself to this delicacy, a symbol of winter and the festive season.
A traditional recipe for Montélimar nougat made at the Cluizel chocolate factory. An exceptional nougat coated with 63% cocoa dark chocolate. You'll rediscover the sweetness of the nougat of yesteryear in this chocolate.
There's no age limit to being introduced to the refined flavours of chocolate. With these delicious Cacao Jungle lollipops, Manufacture CLUIZEL is also thinking of children by offering them a treat with an incomparable taste. Wrapped in packaging depicting the various animals of the jungle, they can discover a delicious milk chocolate treat with an old-fashioned praline centre. Young and old alike will love the sweet, chocolatey flavours of this gourmet lollipop. Children will discover the different shades of our chocolate and have fun finding the answers to the riddles on the packaging. Sold individually, random animal.
Our handmade Florentines come in a giant version. Made with honey, almonds and candied and roasted fruit, the biscuits are then delicately coated with an intense 63% dark chocolate. The sweetness of the honey and candied fruit combine with the strength of our exceptional chocolate to create a perfect balance of flavours. The Manufacture CLUIZEL, creator of flavours, selects with the greatest care each of the ingredients needed to make our delicacies. The notes contained in the cocoa beans are perfectly reproduced in these Florentins, which are both melt-in-the-mouth and crunchy.
The Manufacture CLUIZEL invites you to discover its famous Mendiants, available in three chocolates. Enjoy the caramelised taste of dried fruit (almonds, pistachios, hazelnuts) and candied oranges set by hand on delicious palets: a sweet 39% milk chocolate, an intense 63% dark chocolate and a sumptuous Ivory chocolate. Depending on the chocolate, Les Mendiants will offer you a highly diverse range of tastes to take you on a journey towards ever more unmissable flavours. All ingredients are guaranteed Noble ingredients. This is a commitment made by Manufacture CLUIZEL to offer you only top quality, 100% natural ingredients.
Traditional bites made with honey, almonds, roasted candied fruit and covered in 63% dark chocolate, our Florentines are the perfect accompaniment to your tea or coffee. The sweetness of the honey and candied fruit enhances the intensity of our dark chocolate for a perfect balance of flavours. Each ingredient has been selected with the greatest care, to bring you an exceptional product. The chocolate comes from cocoa beans roasted at the Manufacture, using a method designed to preserve all its subtleties. These subtleties are perfectly brought out when you taste it, for a unique moment of indulgence.
Discover our incomparable candied lemon sticks coated in 63% cocoa dark chocolate. An explosive creation from Manufacture CLUIZEL. Selected with the greatest care, the lemon sticks are candied before being coated in a delicious chocolate with character. The controlled acidity of the lemon blends harmoniously with the powerful notes of cocoa. The cocoa, made from beans roasted in our workshops, has retained all its aromatic notes for an intense moment of indulgence.