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  • Categories: Chocolate bars
  • Categories: Easter
  • Categories: Father's Day
Immerse yourself in a world of tenderness with our KAYAMBE GRAND IVOIRE Tablette 36%, white chocolate. Specially designed for the most demanding white chocolate lovers, our bar promises a moment of pure indulgence. We offer you a bar with very little sugar and complex flavours. Notes of milk, butter cake and vanilla mingle on the palate, highlighting the high quality of the ingredients used to make it. Labelled Noble Ingredients, our bar will take you back to childhood with its unique taste of extreme sweetness.
€7.60
€3.80 Save 50%
For Easter, try our selection of dark and milk chocolate seafood with a praline filling on a seaside theme: shellfish, fish and crustaceans.
A harmony is created between the melt-in-the-mouth texture of 48% cocoa Grand Cru San Martin milk chocolate from Peru and the crunch of caramelised hazelnut chips. This bar releases notes of spreadable pastry and spiced caramel for a truly gourmet experience.
  • New recipe
Enjoy the irresistible combination of Plantation La Laguna 47% milk chocolate with diced candied figs and caramelised hazelnuts. The cappuccino and butterscotch notes of La Laguna chocolate are magnified by the sweetness of the fruit. With each piece, discover the perfect contrast between the sweetness of an exceptional chocolate, the tenderness of carefully selected figs and the crunchiness of caramelised hazelnuts. A veritable symphony of textures, this bar will delight your taste buds at every turn.
Intense dark chocolate combined with whole Arabica coffee beans from Brazil, that's what this Grains d'Arômes sachet is all about. Each of these sweets is a concentrate of sweetness with a powerful, assertive character. The coffee beans, carefully selected, are sublimated when they meet our intense chocolate, for a unique aromatic explosion at the moment of tasting. Slowly roasted, the beans retain all their nuances of flavour and are a perfect match for the unique flavours brought out by the presence of dark chocolate. A truly exceptional product, our flavour chips will go everywhere with you, thanks to a bag format that's easy to slip into your bag.
€11.30
€5.65 Save 50%
Can you hear the sound of the chocolate Easter bells? Discover our new range of bells filled with chocolate spread for an unrivalled moment of indulgence!
€41.00
€20.50 Save 50%
Explore the refined world of our Mangaro Plantation Dark Chocolate Gourmet Egg. This chocolate jewel, hand-enriched with caramelised dried fruit, offers a crunchy, sweet texture in every bite. The meticulously crafted shell conceals a generous layer of coarse-grained praline, creating a perfect harmony between the crunch of the dried fruit and the velvety softness of the praline. Every aspect of this chocolate is designed to offer a memorable taste experience, combining sophistication and indulgence.
Exceptional-tasting chocolates made from high-quality organic ingredients - that's the promise of this box. Made up of thirty-two exceptional, tasty and singular sweets, this assortment will make your taste buds dance. Thanks to our unique, mastered expertise, we can offer you refinement combined with intensity in an elegant box.  Organic Grand Cru San Martín chocolate from Peru and Guayas from Ecuador, Grand Cru Chiapas coffee from Mexico, Isigny Sainte-Mère butter, IGP Guérande salt, honey from the forests of Lorraine, hazelnuts from Italy, almonds from Spain and Bourbon vanilla from Madagascar: 32 delicious thin-shelled sweets with no flavourings or preservatives.  To make sure you don't miss out on any of the subtle notes in these creations, accompany your tasting experience with a multi-sensory experience devised and created by the Manufacture: lessensduchocolat.com. Let us guide you step by step and awaken your senses to the subtle notes of CLUIZEL creations.  To preserve the intense flavours of our sweets, this top-of-the-range box can only be delivered in mainland France. To be consumed within 15 days of the date of dispatch (15-day best-before date).