Recipe of the moment

Contenu à la une

Zoom sur...

Best sellers

Active filters

  • Categories: Easter
  • Categories: Treats
Delicious and traditional, let yourself be tempted by our delicate Candied chestnuts. Tender and soft, with a tear of syrup at its heart, this creation is sure to find its place on any table laid out for the festive season. Our chestnuts are picked in and around Piedmont, in Turin, and the warm, sweet flavours of this frozen creation will brighten up your winter. For those with a sweet tooth, CLUIZEL's marron glacé is also available in boxes of 6 or 12 pieces.
Explore the refined world of our 72% Kayambe dark chocolate gourmet egg. This chocolate gem, enriched by hand with caramelised dried fruit, offers a crunchy and sweet texture with every bite. The meticulously crafted shell hides a generous layer of coarse-grained praline, creating a perfect harmony between the crunchiness of the dried fruit and the velvety smoothness of the praline. Every aspect of this chocolate is designed to offer a memorable taste experience, combining sophistication and indulgence.
The confectioners and chocolate-makers of the CLUIZEL Manufacture work closely together to offer you ever more original and tasty recipes. The pistachio bouchée combines the strength of 63% dark chocolate with the sweetness of almond paste, made from crushed pistachios. True to our values of offering you products with no artificial ingredients, this bite-sized treat contains no added flavourings. A delicious bar that can be enjoyed at any time of day. So why deprive yourself? Enhance your gourmet breaks with this delicate pistachio bite.
Manufacture CLUIZEL offers you a Praliné 78% spread with the authentic flavour of carefully selected dried fruit. We have chosen not to add any flavourings or palm oil during the manufacturing process, in order to offer you an exceptional spread. Its 78% praline content gives this spread a unique, powerful flavour that will seduce you with its voluptuousness. The roasted hazelnuts and almonds, caramelised and then finely ground, are deliciously tangy. Its bewitching texture makes it the ideal companion for your crêpes, brioches or toast. Treat yourself to a moment of indulgence and escape with our 78% Praline Spread.
The CLUIZEL Manufacture has sublimated the well-known Roses des sables recipe in a version made with Kayambé 72% dark chocolate. This emblematic chocolate from the Manufacture blends perfectly with the crispness of popcorn petals. In this gourmet creation, discover the sublime combination of cocoa wafer notes with the aromatic intensity of Kayambé 72% dark chocolate. Its woody, even liquorice notes and long finish promise a singular, out-of-the-ordinary tasting experience.take them everywhere thanks to their easy-to-carry format.
The delightful melody announcing the arrival of the Easter bells has spread as far as the jungle! Alerted by the news, the Koalas from the Manufacture CLUIZEL have decided to come down to town to join the Chickens, Rabbits and Squirrels, to make the Egg Hunt even more original and delicious! Young and old gourmets alike will be delighted by the sight of this moulding, as cute as it is delicious, of the Kayambe 45% cocoa milk chocolate Koala. But the most important thing is certainly the 120g of chocolate that melts on the tongue and on the palate. With the slight bitterness of cocoa combined with gourmet notes of salted butter and honey, it's the promise of a moment of sharing and unrivalled pleasure. This year, Easter promises to be deliciously cocoa-flavoured!
Christmas Bear wakes up in a snowy landscape, where nature is adorned with magic and silence. Under the dancing snowflakes, this little gourmet teddy bear rests tenderly beneath a crunchy coat of intense, refined dark chocolate. His marshmallow, as soft and airy as fresh snow, reveals subtle aromas of orange, cinnamon and bergamot, evoking the warm scents of the festive season. A symbol of tradition and sharing, Christmas Bear embodies the sweetness of childhood memories and the joy of gourmet moments. It invites young and old alike to savour a suspended moment, between dream and delight, in the heart of winter. 
€14.90
The Manufacture CLUIZEL offers you a traditional Christmas confection, the Pâtes de fruits. An assortment of apricot, blackcurrant, strawberry, raspberry, orange and plum fruit jellies.
Intense dark chocolate combined with whole Arabica coffee beans from Brazil, that's what this Grains d'Arômes sachet is all about. Each of these sweets is a concentrate of sweetness with a powerful, assertive character. The coffee beans, carefully selected, are sublimated when they meet our intense chocolate, for a unique aromatic explosion at the moment of tasting. Slowly roasted, the beans retain all their nuances of flavour and are a perfect match for the unique flavours brought out by the presence of dark chocolate. A truly exceptional product, our flavour chips will go everywhere with you, thanks to a bag format that's easy to slip into your bag.
The Manufacture CLUIZEL invites you to discover its assortment of colourful thistles that warm the palate. Made with top-quality ingredients, these crunchy-coated sweets reveal a flowing heart of many shades. Armagnac, Raspberry liqueur, Grand Marnier, Mirabelle liqueur or Williams Pear, each of these liqueurs has been chosen to enhance the unique aromatic notes of our Ivory chocolate.
Our chocolate bar is packed with flavour for an incredibly indulgent sweet break. The Boost de Plaisir bar from Manufacture CLUIZEL is made from 45% milk chocolate mixed with hazelnut paste, to which raisins and almonds have been added. Each ingredient has been carefully selected for its quality and authenticity. Our bar is both melt-in-your-mouth and crunchy, making every break a moment of relaxation and indulgence. Let yourself be carried away by our chocolate, whose intense flavours blend with the sweetness and subtlety of milk.