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Take a trip to the heart of Guatemala's Lanquín Valley with La Laguna Milk Plantation Chocolate, 47% cocoa. This creation will introduce you to tasty notes of cappuccino, hot chocolate, hazelnut, toast, butterscotch and intense cocoa. To release the full subtlety of their aromas, the beans are kept for six days in wooden crates, then roasted in France. The CLUIZEL Manufacture and its perfect mastery of an innovative roasting process have thus enabled the creation of this chocolate...
Take a trip to the heart of Guatemala's Lanquín Valley with La Laguna Milk Plantation Chocolate, 47% cocoa. This creation will introduce you to tasty notes of cappuccino, hot chocolate, hazelnut, toast, butterscotch and intense cocoa. To release the full subtlety of their aromas, the beans are kept for six days in wooden crates, then roasted in France. The CLUIZEL Manufacture and its perfect mastery of an innovative roasting process have thus enabled the creation of this chocolate combining the sweetness of milk with the unique flavours of the beans from the La Laguna Plantation. To experience all the notes of this chocolate, visit lessensduchocolat.com and let us guide you through a unique and innovative tasting experience.
Whole milk powder, cocoa, cocoa butter, sugar, Bourbon vanilla pod.
2 free samples for every order
Estimated Colissimo delivery in France:
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Best stored between 16 and 18°C in a cool, dry place.
Products made at the Manufacture may contain traces of: nuts, gluten.
Energy value per 100 g: 2482.52 kj / 593.9 kcal - Fat: 44.19 g of which saturated fatty acids 27.39 g - Carbohydrates: 36.14 g of which sugars 34.52 g - Protein: 10.37 g - Salt: 0.29 g
16 x 8 cm
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