Tablette Plantation Mangaro bar 50% milk chocolate

For all chocolate lovers, our Plantation Mangaro chocolate bar comes in a 50% cocoa version. The Plantation where it was born is located in Ambohimarina, on the island of Madagascar. It gives our bar unique and incomparable fruity notes. Once covered with mango trees, the soil on which today's cocoa plantation is located imparts exotic fruit flavours to our beans. On the palate, you'll discover notes of caramel, gingerbread, grapes and honey, combined with the sweetness of milk. Thanks to our traditional know-how, we can sublimate all these natural flavours and offer you a unique milk chocolate bar. To experience all the notes of this chocolate, visit lessensduchocolat.com and let us guide you through a unique and innovative tasting experience.